Christmas Menu 2011

Starters
• Fresh Fruit Juice
• Prawns served on a fresh bed of lettuce served with a rich sauce
• Mushrooms cooked in a rich garlic sauce, served on Melba toast

Rich and Seasonal Vegatable Soup

Mains
• Traditional turkey with all the festive trimmings
• Scotch Chasseur of Beef served in a rich yus sauce
• Balmoral breast of chicken cooked in a mild whisky sauce

All of the above served with seasonal winter vegatables and potatoes

Sweets
• Gateux served with fresh cream
• Profitor rolls served with a rich chocolate sauce
• Ice Cream Macullum, rich vanilla ice cream served with a snowball

Tea, coffee & mints

*Vegetarian meals can be catered for when booking is made

Tickets: £24.00

Deposit £10.00 per person is non refundable, admission to club £2.50 per person outwith meal charge.

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